Premium Kobe Beef Experience and Sake Tasting Culinary Tour
4 hours
Explore Kobe’s culture and cuisine in one day. Visit a sake museum, stroll through Ikuta Shrine, and finish with a premium Kobe beef teppanyaki lunch.
Sake & Ice Cream－ Try 6 kinds of sake and sake-lees ice cream (sorbet for non-drinkers). Sake Cup －Souvenir Take home an original Kikumasamune sake cup. Watch artisans craft traditional cedar barrels used to make premium sake. Availability may vary. MagicalTrip English Guide Kobe Beef Lunch－ Enjoy premium Kobe beef grilled teppanyaki-style. Local English Guide －Learn local stories and insights from your English-speaking guide. Tour Photos－ Receive post-tour photos taken by your guide.
Free cancellation is available up to 24 hours before the start time.
Itinerary
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Frequently Asked Questions
Yes, in the case of severe weather (such as typhoons or heavy snow), the tour may be canceled for safety. If this happens, you will be informed and offered a full refund or rescheduling option.
The tour starts on time to keep the schedule. If you miss the group due to lateness, refunds or rescheduling are not possible. We suggest arriving at least 10–15 minutes early.
Counter seats are the preferred option so you can watch the chef grill your beef, but seating depends on restaurant availability. In some cases, you may be seated at a table instead.
The demonstration depends on timing and availability. If it is not taking place during your visit, you can still enjoy the museum and sake tasting. English reference materials will be provided since live translation is not available during the demo.
This tour is open to all ages, but guests under 20 years old cannot take part in the sake tasting. For children under 12, please note that they are not allowed inside the barrel-making area due to safety concerns.
